Best Vegetarian Dishes in Amsterdam

Classic Italian tiramisu with mascarpone and coffee

€ 8.50

Desserts

with tahini, pine-nuts & pomegranate seeds

€ 13.90

Starters

With rosemary salt and mayo

€ 4.50

Sides

mushrooms in garlic

€ 6.25

Starters

Roasted creamy broccoli served on a sweet and spicy tomato and nigella seed chutney _Malai Broccoli_ D | GF | VV

€ 15.00

To Share

Taboula

€

Starters

Kaasfondue van Comté, Beaufort en Abondance, salade en brood

€ 25.50

Mains

Mixed vegetables (potatoes, peas, fresh ginger and green peppers) filled with spices in pastry envelope, deep fried served with salad and sauces. Gemengde groente (aardappelen, doperwten, verse gember en groene pepers) gevuld met kruiden in bladerdeeg, gefrituurd en geserveerd met salade en sauzen.

€ 6.25

Starters

Met brood, rauwkost en een salade

€ 16.50

Mains

White bread with garlic and freshly baked in the clay oven. Wit brood met knoflook en vers gebakken in de kleioven.

€ 5.50

Mains

Crispy fried eggplant and tomato rice balls, served with a green chilli pepper chutney _Vangi Bhaat & Thecha_ D | G | N

€ 10.00

To Share

Druppelvormig wit brood

€ 5.00

Sides

Soft paneer in a thick, buttery tomato and fenugreek sauce Paneer Makhani _Panner Makhani_ D | N

€ 9.00 / 18.00

Sides

Raw spinach salad with homemade sesame dressing

€ 5.50

Starters

Served with homemade chutneys: Indian aioli, mango chutney and tamarinde.

€ 7.00

Sides

Spicy Libanese mixed salad

€

Starters

Mosterdmayonaise

€ 6.00

Sides

Macaroni with three different cheeses, a classic

€ 6.50

Sides

Fried pastry parcels stuffed with smoked sweet potato; served with pickled chilli aioli _Shakarkand Samosa_ G | D | VV

€ 12.00

To Share

King oyster mushroom scallops served on red lentils dal, potato confit, tomato caviar and puffed lotus seeds

€ 23.00

Mains

Fresh baked focaccia bread served with EVO oil from Puglia and semi dried tomato cream

€ 9.00

Starters

linzensoep / Lentil soup

€

Soups

Topped with roasted root vegetables mix

€ 14.90

Starters

Gerookte aubergine met groenten en granaatappelsaus

€ 8.95

Starters

Aubergine parmigiana

€ 16.00

Starters

with Pimientos de Padron

€

Sides

Kaasfondue, groenten, brood

€ 19.50

Mains

BBQ Artichoke, lemon vinaigrette

€ 8.00

Sides

soy beans, salt

€ 4.50

Starters

Heerlijke huisgemaakte Tiramisu

€ 9.50

Desserts

African style with peanut sauce

€ 8.00

To Share

Tostada

€ 12.00

Starters

With Coeur de Boeuf tomatoes, tomato crème and 20-year-old Balsamic vinegar

€ 21.00

Starters

Taart met Stroopwafel smaak - cake that incorporates the flavors and textures of Stroopwafels, which are Dutch waffle cookies with a caramel-like syrup filling

€ 8.00

Desserts

seaweed salad

€ 90.00

Sides

€ 5.80

Sides

truffle mayo

€

Sides

Japanese pumpkin | Miso | Ginger | Chilli (Gluten, sesame, soy)

€ 6.25 / 9.95

Starters

€ 4.25

Sides

Spaghetti with garlic, oil and spanish peppers

€ 8.50

Pasta

Gegratineerd

€ 14.00 / 17.50

Starters

Zuurdesempita met gefrituurde aubergine, spinazie, bio eitje, hummus, rode kool, zhug, amba, tahini, tomaat, komkommer en peterselie

€ 10.95

Mains

BBQ knolselderij met 63 graden eidooier, hollandaise, saus van gerookte knoflook, geroosterde hazelnoot en verse truffel

€ 85.00

Intermediate courses

€ 6.00

Sides

geserveerd in een broodbol

€ 24.00

Mains

Traditional orecchiette with cacio ricotta

€

Pasta

Van Siciliaanse paarse aubergine met burrata, risotto arancini, tomatensaus, parmezaan en geroosterde mini pomodori

€ 20.50

Mains

three vegan kebabs baked in pita, tomato and preserved lemon salad, tahina, amba

€ 25.00

Mains

Broccoli gnocchi, sundried tomatoes sauce, cashews garlic cheese topped with potato chips

€ 19.00

Mains

Topped with fried cauliflower florets, garlic and parsley mix

€ 14.90

Starters