Best Vegan Dishes in Amsterdam

Konjac, vegan meat, carrot, chinese cabbage, broccoli, peas, cucumber, ginger, peanut, cilantro, spring onion, chili, black sesame

€ 11.40

Salads

Pompoen gnocchi – pompoen en gepofte knoflook puree – palmkool – zwarte knoflook en pompoen pit boter – knapperige salie – ingelegde chili – citroen

€

Mains

Gluten-free bun, Facon (gluten-free, vegan bacon), Tomato, Lettuce, Vegan Garlic Tahin Sauce

€ 9.90

Mains

Roergebakken pittige aubergine

€ 9.50

Sides

Focaccia, extra virgin olive oil

€ 5.00

Starters

Confit aardpeer met een koffie en paddestoelen glaze – koffie emulsie – knapperige oesterzwam – salade met sinaasappel mosterd dressing – hazelnoot

€

Intermediate courses

Gefrituurde tahoe en tempeh met ketjapsaus

€ 9.50

Starters

Classic chickpea, sesame paste, garlic and olive oil

€ 9.00

Starters

Vijf stuks huisgemaakt topgeheim met tahini

€ 4.95

Sides

Vijf stuks huisgemaakt topgeheim met tahini

€ 4.95

Sides

Van mungbonen en kimchi met twee kleuren tahin en een oosterse salade met komkommer, wortel, taugé, rettich en waterkers

€ 14.50

Starters

Indian masala curry with tomato, onion, bell pepper and tofu. Served with basmati rice, chapati and chutney.

€ 23.00

Mains

Marinated olives with walnut, pomegranate molasses, garlic, and herbs

€ 5.75

Sides

dark chocolate and coffee mousse with white chocolate top and coffee bean and hazelnut crunch

€ 10.00

Desserts

vegan kaas - paddenstoelen - venkel

€ 32.00

Mains

Sticky tempeh, komkommer en maïs in een pittige marinade, gegarneerd met ingelegde rode kool, wortel en ui, versnipperde zeewiervlokken en sesamzaad. Allergenen: Gluten, sesam, soja

€ 12.50 / 14.50

Mains

Mierikswortel, hummus, chimichurri, dukkah spice, noten

€ 15.00

Mains

Homemade patty from kidney beans, grilled aubergine, kidney beans and mushrooms topped with pickled onions, vegan cheese on a luxury bun with Chef's burger sauce

€

Mains

Vegan broth, bean sprouts, bok choi, vermicelli, potato sticks, soy sauce, fried onion

€ 8.50

Soups

Ons klassieke deeg, knoflook olie en verse rozemarijn.

€

Starters

Krokant gebakken balletjes van gekruide kikkererwten en kruiden

€ 3.00

Starters

Jalapeños, gebakken uitjes, augurk, vegan cheddar en sriracha mayonaise

€ 19.75

Mains

House Guacamole with nacho chips

€

Starters

Of is het patat?

€ 3.75

Sides

met tahini, harissa, walnoot, granaatappel, koriander en peterselie olie

€ 12.75

Starters

6 vegan dumplings

€

Sides

Met huisgemaakte falafel, ingemaakte groente, groene terrator saus en hummus

€ 9.50

Starters

Topinambour, pistache, spinazie, antiboise

€ 18.50

Pasta

Yellow rice with turmeric, lemon and pandan

€ 6.00

Sides

Gegrilde groene padron pepers

€ 7.50

Mains

deep fried tofu in traditional red curry

€ 18.00

Mains

Maccheroni, pesto and cherry tomatoes

€ 15.00

Pasta

Vegan Bitterballen 6 pieces/6 stuks

€ 9.00

Starters

Pan fried vegetable dumplings

€ 6.50

Sides

aubergine gevuld met geroosterde paprika, uien en tomaten

€ 18.50

Mains

crispy cauliflower coated in our spicy firecracker sauce with red + spring onion. topped with fresh ginger + coriander

€ 7.95

To Share

Of is het patat?

€ 3.75

Sides

Hummus

€ 4.95

Sides

pop them out of their pod + enjoy. salt / chilli + garlic salt

€ 6.95

To Share

Oranje maar dan mét succes

€ 5.50

Sides

Traditional sorbet of rice noodles, rose water and sugar and lemon juice

€ 6.95

Desserts

Fried rice balls with pumpkin, agrodolce brodetto, taggiasche olives, cappers, Brussel's sprouts and pumpkin seeds. Contains celery

€ 16.90

Mains

Langzaam gekooke rolletjes van druivenbladeren gevuld met gekruide rijst

€ 15.00

Starters

steamed Young soy beans with Maldon salt

€ 5.00

Starters

pop them out of their pod + enjoy. salt / chilli + garlic salt

€ 6.95

To Share

classic red salsa

€ 6.00

Starters

Rice paper rolls with raw vegetables, mango and tempeh. Served with tamarinde chutney.

€ 10.00

Starters

A popular dish of lightly battered and shallow fried marinated cauliflower, served with a fresh homemade ginger, garlic, chilli, and soy sauce. Served with Basmati Rice.

€ 16.50

Mains

tomato lox with brioche toast horseradish 'cream cheese,' red onion, capers, dill and lemon

€ 9.50

To Share

Roergebakken spinazie met knoflook, komijn, koriander en rozijnen

€ 9.50

Sides