THE DUCHESS

Sea Bass Carpaccio in Olive Oil & Cress

Hors d’oeuvres

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4.9

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Reviews (3)

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Mark Casey

December 30, 2024

TravelGlobe

December 24, 2024

Carlos Pereira, Jr.

July 22, 2025

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Sea Bass Carpaccio in Olive Oil & Cress

4.9

Excellent

Good

Average

Below average

Poor

Reviews (3)

Mark Casey

TravelGlobe

Carlos Pereira, Jr.

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